Imikhiqizo
Indawo yokudlela yasePizza
Isingeniso Somkhiqizo
Ikhasi le-pizza elinezimbobo likuvumela ukuthi usebenzise i-cornmeal orflour encane lapho udlulisela i-pizza isuka ekhawunta yasekhishini iye kuhhavini we-pizza, ikhishwe ngaphansi kwekhasi, okwenza phansi kwe-pizza kube crispy kakhudlwana.
Ukuze kube lula ukusetshenziswa, ikhasi ngalinye le-pizza elichwepheshile linejakhethi ye-silicone evalekile egcina izandla zomsebenzisi ziqhelelene nezindawo zikahhavini oshisayo.Leli khasi lakudala lonke le-aluminium lakhiwe ukuthi lisebenze njengesandiso sengalo yabasebenzisi futhi lihlala isikhathi eside ngokwanele ukulisebenzisa.
I-aluminiyamu yethu enembobo ye-pizza spatula iyikhwalithi ephezulu, engasindi pizza spatula eslayidayo, iphendule, futhi ibuyise i-pizza kalula kuhhavini.Lokhu kuzothuthukisa kakhulu ukusebenza kahle kwakho kwinqubo yokubhaka.Sebenzisa imiphetho yekhasi elicijile ukuze ushelele ngokuqondile ngaphansi kwesisekelo se-pizza, kuyilapho ukubhoboza kusho ama-pizza aphekwe kahle ngaso sonke isikhathi, njengoba umusi uhwamuka ngokushesha futhi ufulawa owedlulele uwela esisekelweni se-pizza.Ngeke kube khona ufulawa oweqile onamathela kuqweqwe.
Impahla yalesi spatula se-pizza yi-aluminium, ukubukeka kwayo kuyimfashini esiliva-grey, okuphawuleka kakhulu isisindo sayo esisodwa esingu-0.52KG, ukuze singazizwa sisinda lapho siyicosha, futhi izozizwa ilula uma siyikhipha. ngehhavini ye-pizza, ngoba ingasuswa phezulu naphansi, futhi umthamo uzoncishiswa ngokuqhathaniswa.Leli ifosholo eliwusizo kakhulu.
